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Cultured Meat and Future Food Podcast: Rebellyous Foods
This episode features Christie Lagally, the founder and CEO of Rebellyous Foods, a food production technology company working to make plant-based meat price-competitive with traditional chicken products, and Zack Olson, co-managing director of the Growth Accelerator’s NextGen Agriculture business, and currently leads that engineering team. 

We seek partners in innovation. Let's start the conversation.