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Cultured Meat and Future Food Podcast: MeaTech

Cultured Meat and Future Food is a short-form podcast series discussing the role of plant based food, cultivated meat and food technology. The show is focused on asking industry leaders questions for an audience with a non-scientific background. Cultured Meat and Future Food is targeted towards entrepreneurs interested in the food technology space. Tune into this episode of the Cultured Meat and Future Food podcast, sponsored by Black & Veatch's NextGen Ag team.

This episode features Simon Fried, head of business at MeaTech. Simon grew up around restaurants, has business experience including food retail, FMCG, distilleries and 3D printing. Combined with his academic background in risk, behavioral economics, and behavior change, he’s excited to be playing a part in the cultivated meat mission.

 

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